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Metodo Classico Horta Premiere Cuvèe

Review 
€16.00
Tax included

A long journey made of feelings, emotions and love, which Riccardo Fratus has been able to collect in one single creation. In every sip, a great history, in every bottle, the taste of real love.

Quantity

Wine Club Bronze: 10% discount with a minimum order of 6 bottles
Wine Club Silver: 15% discount with a minimum order of 12 bottles
Wine Club Gold: 25% discount with a minimum order of 30 bottles
Wine Club Platinum: 30% discount with a minimum order of 60 bottles





Grapes: 50% Chardonnay 50% Pinot Nero 

Wine Making: soft pressing, inox termoconditioned basins fermentation.

Ageing: 8 months in inox basins 

Refining: 12 months

Alcol: 12,5%

Sugar: 7 g/L 

Colour: straw yellow

Perlage: fresh and delicate

Smell: Complex, floral and citrus fruity 

Taste: fresh, elegant and refined 

Matching: It can accompany all a meal preferable as an aperitif or in combination with appetizers

Service Temperature: 5/8 °C

Soil Type: Calcareous with a quartz-limestone matrix, partly clayey 

Upbringing Method: Guyot

Stumps per Hectare: 5800-6200 

Yield per Hectare: 90 qli

Type: VSQ Traditional Method

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Metodo Classico Horta Premiere Cuvèe

A long journey made of feelings, emotions and love, which Riccardo Fratus has been able to collect in one single creation. In every sip, a great history, in every bottle, the taste of real love.

Write your review